Just go ahead and dump everything into your crock pot and let it cook on high for about three hours.

I’m no artist either.At least not with chalk.

This stuff is harder than it looks!.So what it’s supposed to be is a couple of thick, chunky shelves, with a collection of cake plates, a ginger jar, a bowl of fluffy hydrangeas, and a little picture.That’s what it’s supposed to be.

Who’s that cute girl in the next room there?.Oh, there she is!

She heard the camera going.

It’s not much of a ta-da moment, though..bacon in the microwave.

Give it a try and let me know what you think!.And if you have any great hard-boiled egg recipes, I’m all ears!We’re big ice cream fans around here and there’s nothing worse than having to wait for your ice cream to thaw a bit on the counter before you can scoop it into bowls or cones.

OK, actually there are a lot of things worse than that, but why wait if you don’t have to?!Before you put your tub of ice cream back in the freezer, just put it into a big ziplock bag.